Looking for a yummy, festive holiday recipe, check out this cranberry fizz recipe: Prep time: 10 mins Total time: 10 mins
Author: Beachbody Serves: 12 servings, approx. 6 fl. oz. each
Ingredients:
Ice
4 cups strong brewed black tea, chilled
1 cup Honey Cranberry Rosemary Simple Syrup, chilled
1 Tbsp. pomegranate molasses
1 Tbsp. + 1½ tsp. non-alcoholic orange bitters
4 cups soda water
½ cup fresh cranberries
2 sprigs fresh rosemary, cut into small pieces (for garnish)
Instructions:
Place ice in a large punch bowl. Add tea, simple syrup, molasses, bitters, and soda water; mix well. Add cranberries; mix gently to blend. Serve punch in punch glasses (or small Mason jars); garnish with rosemary.
Nutritional Information (per serving): Calories: 51 Total Fat: 0 g Saturated Fat: 0 g Cholesterol: 0 mg Sodium: 19 mg Carbohydrates: 13 g Fiber: 0 g Sugars: 11 g Protein: 0 g
P90X/X2 Portions ½ Single Serving Snack
P90X3 Portions ½ Carb
Body Beast Portions ½ Fruit ½ Carb Liquid
Containers ½ Yellow