Spiced Nuts

Ingredients:

• ¼ tsp. ground cumin

• ¼ tsp. ground cinnamon

• ¼ tsp. ground cayenne pepper

• ½ tsp. coarse sea salt

• 1 large egg white (2 Tbsp.)

• 2 Tbsp. raw honey

• 2 cups mixed raw nuts

• Nonstick cooking spray

Instructions:

1. Preheat oven to 325° F.

2. Combine cumin, cinnamon, cayenne pepper, and salt in a small bowl; mix well. Set aside.

3. Combine egg white and honey in a small bowl; whisk to blend.

4. Add nuts to egg white mixture; mix until nuts are well coated.

5. Sprinkle a small amount of spice mixture over nuts, toss to coat. Repeat until all of spice mixture has been used.

6. Place nuts on baking sheet, lightly coated with spray; spread into a single layer.

7. Bake for 30 minutes, stirring every 10 minutes.